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Buzz

Brite Winter continues with live and streaming programming

Wednesday, February 17, 2021

Street Level

Arts and Culture

It’s time to chase away winter with the annual Slovenian Kurentovanje festival

Karin Connelly RiceTuesday, February 2, 2021

Breaking Ground

Culinary Crisis

Slainte! Parnell’s offers ways to enjoy the holidays with the bar, not at the bar

Karin Connelly RiceThursday, December 10, 2020

Street Level

Culinary Crisis

Early Arrival: Downtown CLE Fall Restaurant Week starts Monday to give city eateries a boost

Karin Connelly RiceThursday, September 24, 2020

Buzz

Parking Lot Social event in Philadelphia

Meet me in the parking lot: XL Event Lab unveils a weekend of drive-in fun at fairgrounds

Thursday, August 20, 2020

Breaking Ground

Betts Restaurant to open in Kimpton Schofield Hotel, replacing Parker's Downtown.

Community Development

Betts Restaurant to open at Kimpton Schofield, offering options for all diets and cravings

Karin Connelly RiceMonday, July 27, 2020

Feature Story

Arts and Culture

How live entertainment venues are attempting to beat COVID-19 with some creative approaches

Conor MorrisThursday, June 18, 2020

Breaking Ground

Community Development

Positive Vibrations: Carlos Jones, Chimi, Grog Shop team up for outdoor picnic jam

Karin Connelly RiceWednesday, June 17, 2020

Feature Story

Shaker’s Tuttle Road, open for dining and drinking.

Community Development

Taking it to the street: Cleveland Heights considers loosening outdoor dining and entertainment laws

Karin Connelly RiceThursday, June 4, 2020

Breaking Ground

The tables are spaced at least six feet apart at The Fairmount, and guests were spaced out on the patio that normally seats about 85 but has been reduced to 60.

Entrepreneurship

Culinary Crisis: The Fairmount's Jake Orosz breathes easy after Friday’s patio reopening

Karin Connelly RiceMonday, May 18, 2020

Breaking Ground

Entrepreneurship

Culinary Crisis: Luna Bakery’s Bridget Thibeault searches for bright spots during a pandemic

Bridget ThibeaultMonday, May 11, 2020

Breaking Ground

Doug Katz, chef and owner of Fire Food and Drink, Zhug, and chutney b had to temporarily shutter two of his three restaurants when coronavirus hit Ohio.

Economic Development

Culinary Crisis: Chef Doug Katz is cautiously optimistic that restaurants will rebound

Karin Connelly RiceMonday, April 27, 2020

Breaking Ground

Entrepreneurship

#EatForCLE: Social movement highlights the plight of local eateries, encourages support

Karin Connelly RiceMonday, April 20, 2020

Breaking Ground

Field Recordings specializes in natural wines, meaning they have no additives and very few sulfites.

Arts and Culture

Cheers! Come together as Wine Spot hosts virtual happy hour for a tasting with California winemaker

Karin Connelly RiceFriday, March 27, 2020

Breaking Ground

Celebrating at Great Lakes Brewing reopening.

Community Development

Bullet holes by the Burning River: Great Lakes Brewing unveils a modern remodel in historic location

Karin Connelly RiceMonday, February 17, 2020

Feature Story

Rachel Hunt is easily one of Cleveland’s top bon vivants in its musical and foodie spheres.

Arts and Culture

24 Hours in #CLE: DJ personality Rachel Hunt lines up her perfect day in the city

Mark OpreaThursday, January 16, 2020

Breaking Ground

The Lake Effects Pop-Up Holiday Bar returns in Cleveland.

Entrepreneurship

It's beginning to look a lot like a holiday tradition, as pop-up bar returns to downtown Cleveland

Karin Connelly RiceMonday, December 2, 2019

Breaking Ground

Stylist Kelley Shaffer designed the look of the space, using potter Billy Ritter’s jugs, bowls, and pots for the shelves.

Community Development

Chef Katz introduces Zhug, bringing a shared dining experience to Cedar-Fairmount

Karin Connelly RiceMonday, November 18, 2019

Breaking Ground

Community Development

New businesses flock to Lee Road, creating a maker scene in Cleveland Heights

Karin Connelly RiceWednesday, November 13, 2019

Breaking Ground

This artist's rendering shows the new, $17.5 million Saucy Brew Works in Independence, set to open in fall 2020.

Economic Development

Saucy Brew Works' pint glass runneth over in Ohio City, so they're expanding to Independence

Karin Connelly RiceWednesday, October 16, 2019

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Nightlife

tom lix

City: Downtown

Meet Tom Lix, founder of Cleveland Whiskey.

greg goodrich

City: University Circle

Meet Greg Goodrich, founder of Cleveland Beer Cellars.

trevor shaw

City: Emerging Neighborhoods

Meet Trevor Shaw, founder of Barkudo, a mobile marketing company with three employees.

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Across Our Network

So what happens now for the homeless? Continuum of Care seeks community-wide and long-term solutions
Source: Southwest Michigan's Second Wave
What does Black History Month mean to you, and what are your hopes for Fort Wayne’s future?
Source: Input Fort Wayne
Great Lakes Bay Region works to create an inclusive business community
Source: Epicenter - Mount Pleasant
Midland expands shared transportation options as part of accessibility improvement strategy
Source: Midland
Two families breathing new life into an historic neighborhood on Bay City’s East Side
Source: Route Bay City
“A better, more equitable and compassionate world is possible”
Source: Flintside
Trucking entrepreneur navigates her company through COVID-19 roadblocks and industry stereotypes
Source: Model D
How can Washtenaw County build a more diverse, equitable, and inclusive tech sector?
Source: Concentrate