Camino, a new Mexican restaurant and "tequileria," has opened on West Ninth Street in the heart of the Warehouse District. Eddy Galindo, the restaurateur behind Luchita’s, opened the venue to provide a casual, everyday option for downtown’s growing residential base.

Camino aims to capture the neighborhood’s “up-and-coming and increasingly residential community,” explains manager Lindsey Henderson. The venue, which is open for lunch and dinner seven days a week, serves tacos, wings, burgers, empanadas, salsas and guacamole. On the drinks side is a sizeable selection of tequilas, craft beer and margaritas.

The menu features small plates priced from $3 to $5, including flank steak, mango-chicken, and chicken tacos. Margarita flavors include cucumber and pineapple-chili, but mojitos also are a big crowd pleaser.

Camino's tasty food and drinks are accompanied by a modern, unique dining room. A long communal table sits in the middle of the room, providing guests with the option to dine family style. Spacious tables and a large bar provide plenty of additional seating. Patio seating also is available; Camino is in the process of obtaining a license so that guests can enjoy their margaritas outside.

The owners plan to honor regulars and neighbors by implementing a rewards card system that would give benefits and discounts to those who stop by frequently.