Connelly Rice
Karin Connelly Rice

Stories by: Karin Connelly Rice

Karin Connelly Rice enjoys telling people's stories, whether it's a promising startup or a life's passion. Over the past 20 years she has reported on the local business community for publications such as Inside Business and Cleveland Magazine. She was editor of the Rocky River/Lakewood edition of In the Neighborhood and was a reporter and photographer for the Amherst News-Times. At Fresh Water she enjoys telling the stories of Clevelanders who are shaping and embracing the business and research climate in Cleveland.
Taking it to the street: Cleveland Heights considers loosening outdoor dining and entertainment laws
As restaurants and bars re-open, Cleveland Heights business owners and city officials are working together to come up with new ways to social distance while mingling outside. 
I scream, you scream, the entire Sage family screams for their Busy Bee Ice Cream shop
After Lainey Sage spent five years earning extra cash by working in a Brook Park ice cream shop, the entire Sage family decided to buy the building and launch into their own ice cream endeavor with Busy Bee Ice Cream Co.
Summer fun at home: Summer arts camps go virtual with programming
Institutions and schools are closed to the public right now, but many Cuyahoga Arts & Culture arts organizations are taking their summer programming online to enrich kids during their time off from school.
Kudos to you: Lunch Owl pivots from lunch deliveries to goody boxes for employees working at home
With offices shutting down during the COVID-19 pandemic, Lunch Owl owner Scott Himmel create a new business, Kudo Box,  to honor employees working from home with locally-made goodies.
Easy riders: CycleBar to re-open with state-of-the-art air purifier to keep riders safe from COVID
CycleBar in Beachwood is one of the first fitness centers in Northeast Ohio to install a state-of-the-art hydroperoxide air purifying system—making owner Joe Purton confident his members will be safe when he re-opens in June.  
Culinary Crisis: The Fairmount's Jake Orosz breathes easy after Friday’s patio reopening
The Fiarmount owner Jake Ororsz has used the restaurant shutdown order to hone his takeout operations and tweak the food and drink menus in anticipation of reopening. Now, Orosz says he's ready to take on any battle in the war on the coronavirus.
Little Africa Collaborative brings food and nutrition education to Cleveland’s food deserts
The Little Africa Food Collaborative has the mission to feed and educate the residents in Cleveland's food deserts. With recent grant money, the group is closer to opening co-op grocery stores in neighborhoods like Hough-Fairfax and Central-Kinsman.
Popcorn and a movie: Cleveland Cinemas has you covered with curbside snacks for its streaming films
Order your popcorn and other movie-watching snacks for curbside pickup at most Cleveland Cinemas movie theaters, then download an on-demand film for viewing at home.
Artists paint mural to boost morale as Cleveland begins COVID-19 recovery
Graffiti artist Bob Peck and graphic pop artist Rich Cihlar collaborate on a mural depicting a phoenix rising from the ashes as Cleveland starts to open for business amid the coronavirus.
The last leg: Crews resume work on the final stage of Towpath Trail extension
The last leg of the Towpath Trail, due to be completed next year, pays homage to Cleveland's role in the Civil War, industrial,  and railroad histories at nearly every turn.
Culinary Crisis: Chef Karen Small’s Flying Fig opens for business as she ponders the future
Flying Fig owner and executive chef Karen Small feels the pain local restaurants have gone through with the COVID-19 shutdown, but is trying to learn some long-term lessons on the journey back to success.
Bottoms up! Couple starts nonprofit cocktail delivery business to aid frontline workers
Dave Ocker and Kyah Fernandez lost their restaurant jobs after COVID-19 hit. But saw it as an opportunity to start a nonprofit cocktail delivery company that benefits first responders on the frontline.
Tell me a story: Teachers and students at Menlo Park Academy stay connected through reading
There's nothing like a good book, and Menlo Park Academy fifth graders are ensuring their younger classmates get their reading time in by recording books for YouTube.
Culinary Crisis: Chef Doug Katz is cautiously optimistic that restaurants will rebound
Chef Doug Katz sees hope in Cleveland's restaurants surviving COVID-19 with new innovations in dining out. 
Quarantine creativity: The arts and culture community works to keep Clevelanders connected
Cuyahoga Arts & Culture organizations are getting creative in creating and exploring the arts while social distancing.
Pulsar replaces paper goods with mask production in response to COVID-19
Pulsar Eco Products and partner KMK are producing 2.5 million masks a week and donating thousands of them to local businesses and senior care organizations.
Hotcards shifts focus from printing and apparel to PPE for hospitals and other frontline workers
Custom printing and apparel company Hotcards has changed gears to start making Personal Protective Equipment for clients in healthcare and on the frontlines.
#EatForCLE: Social movement highlights the plight of local eateries, encourages support
The effects of COVID-19 are hitting the local restaurant industry hard. Two firms teamed up to spread the word and share the stories of seven chef/owners.
No student hungry: Suburban school districts ensure every kid eats during coronavirus shutdown
When schools closed last month due to the coronavirus, school leaders in Cleveland's suburbs moved quickly to keep feeding their students breakfasts and lunches, through a mix of federal funding and local volunteers.
The plant sale must go on at the Nature Center, despite COVID-19 pandemic
The Nature Center at Shaker Lakes isn't letting the coronavirus crisis wipe out its annual plant sale. It's heading online this year for a full month, and so far, orders are up.