A new food truck concept is rolling through Cleveland this summer, one that emphasizes lickety-split service, child-friendly meals, and locally sourced favorites while a single proprietor keeps watch.
That man is Jason Lawenda, who recently launched his Food Buggy retro concession trailer as part of All Culinary Services, a small events catering company. The buggy — an Airstream trailer that resembles an oversized sleep pod from a science fiction movie — transports fare prepared by local food artisans as well as the owner.
Read what he's dishing up and where you can find it here.
Hop onto any social thread discussing Cleveland's best pizza and you're likely to see Battery Park's CHA on the list. Scotti's Italian Eatery on East 185th surely has it's fans. Others swear by Crust.
But the one place you're sure to find, the one that's been white-hot since opening its doors a little more than a year ago on Waterloo Road in Collinwood, is Citizen Pie, wherein locals cannot get enough of the authentic Neapolitan pizzas served up in the tiny 875-square-foot space that sits opposite the Beachland Ballroom.
Now as construction rumbles on at Citizen's second location in Ohio City, we thought we'd uncover a few fast facts about this unique Cleveland biz that you may not know.
Iraqi kebobs, duck blood soup and hard to find Latino spirits — that's just for starters in this under-the-radar roundup of some the best (and little known) noshing in the 216.
From Cajun-Creole eats to fresh juices, chef entrepreneur Eric Rogers is taking his "Fix" brand to the next level and beyond while keeping it all in the 216.
While Cleveland Hustles rocked the little screen, what played out behind the scenes as Old City Libations rose in Gordon Square was a story long in the making and not always soft as soda pop.
Fresh Water pulled into the funky co-working space on Lee Road and met up with four of the resident businesses to get their stories and hear about what motivates and excites them.