Local Food Economy

Bloom Bakery raising 'dough' to help others
"Creating jobs is our secret ingredient."
 
Such is the slogan of Bloom Bakery, a downtown entity that offers premium pastries and breads as well as opportunities for Clevelanders facing employment barriers. Now the social venture is asking for a little extra "dough" to continue its mission.
 
Last week, Bloom Bakery launched a $25,000 Indiegogo crowdfunding campaign to provide capital for its Campus District location at 1938 Euclid Ave. (The bakery has another shop at 200 Public Square.) Funding will go to hiring additional staff, says Logan Fahey, Bloom Bakery co-founder and general manager.
 
"Our reason for doing (crowdfunding) was to get the community involved," says Fahey. "We rely on the consumer to find us and appreciate the mission."
 
Supporters can pre-purchase coffee, lunch, corporate catering, and exclusive baking lessons before the campaign ends June 10. Bloom Bakery is a benefit corporation - essentially a hybrid of a standard corporation and a nonprofit - owned by Towards Employment, a Cleveland nonprofit that offers job training and placement as well as removal of employment barriers for people previously involved in the criminal justice system.
 
All revenue from Bloom Bakery goes to Towards Employment's job readiness programs. Meanwhile, the bakery educates, trains and employs low-income and disadvantaged adults for work as bakers, baristas and other positions. Entry-level jobs pay $8 to $10 hourly, with opportunities available for upward mobility within the company.
 
"Our sole purpose is to give a second chance to individuals who otherwise wouldn't get one," Fahey says. "These jobs can be resume builders or allow people to move onto supervisory positions here."
 
Bloom Bakery currently has 15 staff members, ranging in age from their 20s to early 60s. New employees are vetted through Towards Employment programming, then undergo another month of training at the bakery.
 
As of this writing, the social venture's crowdfunding effort has reached 10 percent of its goal. Fahey and his fellow staff members will spend the next couple of weeks pushing the campaign via social media and word-of-mouth. The ultimate goal is to become the state's best bakery while continuing to operate as a "business with a heart."
 
"There's a large segment of the population in need of an opportunity," says Fahey. "If we become the best bakery, then we can create as many jobs as we want." 
Urban farms: small but mighty
Tucked into unlikely corners across the city, small urban farmers aim to turn food deserts into oases of fresh produce and community engagement.
Coffee spot coming to Cleveland Hostel
Local venues brim with bookings for RNC
2016 Vibrant City Award winners announced
Earlier this week Cleveland Neighborhood Progress (CNP) honored the 2016 Vibrant City Award winners amid 600 guests gathered at the Cleveland Masonic Auditorium. The winners were chosen from a field of 21 finalists.
 
CNP president Joel Ratner honored Cleveland Metroparks with the first-ever Vibrant City Impact Award. The community partner was recognized for its role in managing the city’s lakefront parks, rejuvenating Rivergate Park and bringing back a water taxi service.
 
Ratner also bestowed the Morton L. Mandel Leadership in Community Development Award upon Joe Cimperman.
 
"Joe is a true champion of the city of Cleveland and Cleveland’s neighborhoods," said Ratner. "He truly is a visionary for making Cleveland a fair and equitable place to call home for all city residents."
 
Cimperman recently left Cleveland City Council after 19 years and is now the President of Global Cleveland.
 
Click here to see the seven other Vibrant City Award winners.
A perfect slice of Cleveland: Detroit Shoreway
Fresh Water contributor Kim Palmer offers up a perfect slice of Cleveland as she gives you an insider's tour of her corner of the world: Detroit Shoreway.
Cleveland Insider: the Palace of Fermentation
Insomnia Cookies coming to the Warehouse District
Craving something sweet for a late-night snack? In a few short months, Insomnia Cookies will have you covered. The cookie bakery specializing in night owl delivery hours is slated to open a location in the Warehouse District at 1224 W. 6th St. this summer.

The company was founded in 2003 by University of Pennsylvania college student Seth Berkowitz, who was looking for sweet solution to study cravings. “We have seven other locations in Ohio and have received many inquiries to open in Cleveland,” explains Insomnia’s marketing manager Catharine Gatlin.We recently found a great space and everything fell into place from there.”
 
The company plans to hire 15 to 20 employees to work in the 900-square-foot shop, which will serve popular cookie varieties such as Chocolate Chunk, Snickerdoodle, Chocolate Peanut Butter Cup and the S’mores Deluxe, as well as cookie cakes, brownies and cold milk.
 
Insomnia Cookies will be open from 11 a.m. to 3 a.m. daily. Delivery within approximately a two-mile radius will be available from noon until 3 a.m.
 
Additionally, the bakery ships gift boxes, caters corporate events and offers fundraising opportunities for area organizations. “We’re looking forward to getting involved with the community and local events,” Gatlin says.
Jonathon Sawyer partners with Mod Meals
James Beard Foundation Award-winning Chef Jonathon Sawyer (The Greenhouse Tavern, Trentina, Noodlecat) will partner with Mod Meals, the local farm-to-doorstep meal delivery service starting Monday, April 4.
 
“Our partnership with Chef Sawyer is focused on fundamentally changing the way busy parents put food on their table,” said Mod Meals CEO Bruce Teicher in a release. “Right now every parent wants to provide fresh, wholesome food for the family, but the pressures of our busy, modern lives conspire against us at every turn, and we succumb to pizza and fast food. We’re going to make it easy for families to eat well and give parents the opportunity to be heroes.”
 
Sawyer’s initial offerings will include Grilled Ramen & Cheese, Classic and Veggie Lasagne, Whole Roasted Eggplant and New England Clam Chowder.

Visit Mod Meals for more information.
Bloom Bakery opens on Public Square
Dive into Cleveland's culinary consciousness with five ethnic hot spots
Fresh Water toured some of Cleveland's lesser-known places for authentic ethnic eats at an affordable price and found bibimbap, tandoori chicken and smoked brisket, just to name a few.