Search results for 'Will Hollingsworth restaurant recommendation 2014'
Just ask Margaret Bilyeau, owner of the newly opened Maggie's Vegan Bakery, who boasts of her vegan "chocolate" cupcakes with "cream cheese" icing: "You need to come try them -- they're wonderful."
That shouldn't be too hard; she offers free samples to customers who stop in her store, located at 1830 W. 25th Street in Ohio City's ever-expanding Market District.
Bilyeau first started baking professionally in 1994. She sold her goods at farmers markets and the now-closed Food Co-op on Coventry Road in Cleveland Heights. Advised by a Co-op employee that she should start baking vegan because few others were serving that market, Bilyeau started doing just that.
But first she had to learn what being vegan actually means. "I said to him, 'What's that? How do you do it?'" she says. "He told me, 'You have to figure it out.' At the time, not very many people were doing it. It's a much bigger market now."
Although Bilyeau prepares her vegan baked goods strictly sans dairy, her customers aren't limited to hardcore vegans or vegetarians. Increasingly, they are also heart patients or elderly people that can't eat dairy for health reasons, or people who aren't consuming dairy products because of religious reasons.
Bilyeau also makes gluten-free baked goods to serve another growing market -- people with Celiac Disease who are allergic to wheat, rye and barley. "It's hard to find fresh gluten-free bread," she says. "It's flying off of the shelves."
Her ultimate goal is to ramp up her distribution business and ensure that more restaurants in Cleveland carry vegan and gluten-free desserts and other baked goods.
Bilyeau chose Ohio City because she shops at the West Side Market and saw new businesses opening up in the area.
"We're right between the new Mexican restaurant, Orale, and Johnnyville Slugger," she says. "I love being here."
Source: Margaret Bilyeau
Writer: Lee Chilcote
One of the research projects, led by Ray Muzic, associate professor of radiology, oncology and biomedical engineering at CWRU, combines PET and MRI technologies for more accurate mammograms. “It benefits women with early detection of breast cancer with low-coast, low-risk mammograms,” he says. “It provides spot-on imaging and reduces false positives.”
The new technology uses glucose to detect tumor growth. “A tumor that’s growing rapidly uses a lot of glucose,” explains Muzic. “We’re trying to look at the functional differences, not the structural differences. It could eliminate the need for needle biopsies."
The other project, led by David Wilson, professor of biomedical engineering and radiology at CWRU, develops a cardiac perfusion imaging, which will measure blood flow in the heart to determine if there is reduced blood flow in the heart following a heart attack.
Not only will these technologies help in the prevention and treatment of disease, they will bring jobs to the area.
“Phillips will sell more scanners, which will create more jobs and revenue in Northeast Ohio, all while improving women’s health,” says Muzic. He expects production to being in three to five years.
Source: Raymond Muzic
Writer: Karin Connelly
"Latest timetables show the Horseshoe Casino Cincinnati opening at Broadway Commons in spring 2013, a year after a Horseshoe Casino opens in Cleveland. Hollywood Casinos will open in Toledo in the first half of next year and in Columbus in the latter half."
Delays caused by the recent state tax budget fight are to blame for pushing back the opening of the Cincinnati casino. Because the Cleveland casino is a renovation rather than new construction, the delays were less detrimental.
"Until the tax dispute last spring, Cincinnati was on track to open its casino in late 2012. But Rock Gaming halted construction at its casinos in Cincinnati and Cleveland while a settlement was worked out, delaying the opening here until spring 2013. Cleveland was less affected. Unlike Cincinnati, where a new building is rising from the ground, Cleveland is renovating an existing structure for the opening phase of its casino."
The article adds that Rock Gaming officials in Cleveland have already begun hiring staff, including dealers and managers.
"Once destined to be the last to open due to site difficulties, [Cleveland] city officials convinced Rock Gaming early this year to open the Cleveland casino in two phases, putting it first."
Read the rest here.
The company, which has grown from eight to 80 employees in two years, just completed an $18.4 million Series B financing round with Excel Venture Management and HealthCare Ventures, both out of Boston.
The investment will allow Cleveland HeartLab to expand -- both in employees and market acceptance. In addition to its current offerings, the company plans to introduce additional diagnostic tests in 2012. "The goal is to eliminate the threat of vascular inflammation," he says.
"The funding allows the company to double in size again," says Jake Orville, president and CEO. "And we've just committed to moving off [the Clinic's] campus to the Health Tech Corridor."
Orville predicts the company will double again in the next two years, adding positions in management, sales, marketing, and research and development. He attributes his company's growth to a talented, dedicated staff.
"We have the gift of really good novel technology," he says. "Combine that with really good people and a really good business plan."
Source: Jake Orville
Writer: Karin Connelly
Content Marketing World, a first-ever national conference that will take place at the Renaissance Cleveland Hotel, aims to help businesses and nonprofits place storytelling at the center of their work and to create their own marketing channels to reach consumers rather than relying on traditional media.
"To create and attract customers, marketers need to create valuable, relevant, timely content," says Joe Pulizzi, founder of the Content Marketing Institute, a company headquartered in Cleveland, and organizer of the event. "Customers are bombarded by marketing all day long -- more companies realize they need compelling content during all parts of the buying cycle."
The event will feature more than 50 speakers from around the country, including bestselling authors David Meerman Scott and Sally Hogshead. Comedian and filmmaker Kevin Smith, who bucked Hollywood with the independent release of his early films and is set to release "Red State" this fall, is also part of the lineup.
Given the rich history of marketing and custom publishing firms rooted in the city, Pulizzi hopes to shine a spotlight on Cleveland's content marketers -- and to tout the city as a great place to do business.
"You don't have to be in Hollywood or on Madison Avenue anymore to tell a good story," he says. "Why not Cleveland?"
Content Marketing World takes place from Sept. 6th-8th.
Source: Joe Pulizzi
Writer: Lee Chilcote
"Sometimes a company's future growth is contingent on landing angel investment funding," the article's author writes. "The challenge is to find the right angel investor who is passionate about your business."
"You can get started with this resource list of the largest angel investing firms in the U.S., according to the Angel Capital Association, a trade association of investment groups," he offers.
With a roster of 180 angels, Cleveland's North Coast Angel Fund, which invests in Ohio-based technology startups, claims the sixth spot. Columbus-based TechAngel Funds, with 282 angels, is the number one group. This group supports early-stage Ohio-based information technology, advanced materials, and medical technology companies.
Read the rest here.
On September 16, 2011, Maurice Small will receive such an honor when he receives a Rodale Institute Organic Pioneer Awards. Held annually in Kutztown, Penn., the awards recognize the farmers, scientists and activists who lead the organic movement in America.
Honored for work as youth organizer, Maurice Small was co-director and youth program advisor for Cuyahoga County's City Fresh Project.
“The organic movement has come a long way, and it is largely in thanks to pioneers like Dr. Harwood, Drew and Joan Norman, and Maurice Small, who believed in the power of organic from the beginning and weren't afraid to take a stand early on. They are an inspiration for all of us, especially for the next generation of organic leaders," notes Maria Rodale, chairman and CEO of Rodale Inc.
"Regarded as a visionary, a food broker, an educator, and a friend of worms, Maurice Small has more than twenty years of experience in creating excellent soil, growing delicious food and cultivating young leaders in Northeast Ohio. Deservedly distinguished as an “Urban Action Hero,” Maurice saves lives each day through his mission and work."
Rodale Institute is a 501(c)(3) nonprofit dedicated to pioneering organic farming through research and outreach. It celebrates its 30th anniversary this fall.
Reap the rest of the awards right here.
Jackson says that Cleveland must do what it takes to bring about LEEDCo's goal of planting a 20-megawatt wind energy pilot project seven miles offshore from downtown. More than just an overblown science experiment, the project will be the country's first freshwater wind farm, creating approximately 600 initial jobs and the potential for 8,000 long-term wind-energy jobs.
Calling on all private and public sector parties to set aside short-term interests in favor of long-term benefits, Jackson says, "If we don't take advantage of this opportunity, someone else will. Some other city will build the first offshore wind farm. Some other region will create thousands of new green-collar jobs."
Read the Mayor's impassioned appeal here.
So Larsen decided to do something about it. She volunteered at her children's schools in Cleveland Heights, teaching and helping students with creative writing projects. Then she met Amy Rosenbluth, a fellow teacher who was running youth poetry slams at a neighboring school. Soon Lake Erie Ink was born.
Now the nonprofit organization, which offers creative writing classes, camps and workshops for school-age youth, has made the jump to leasing space at the former Coventry School and plans to offer additional classes beginning in September.
"My kids went to this school, so it's great to be back in the building, and for it to be put to good use," says Larsen. "Originally, we were looking for a storefront, but the district offered us a deal too good to pass up. Plus, this place is a kid magnet."
The former Coventry School is located at the corner of Coventry and Euclid Heights, adjacent to a playground, the Peace Park and the Coventry Library.
Since launching Lake Erie Ink in 2010, its founders have learned that there is significant demand in the community for their services. In fact, the group had waiting lists for all three of its summer camps this year. "When the students started coming to us, we realized we were really onto something," says Larsen.
This summer, Lake Erie Ink held a play-writing camp (the kids produced 22 separate plays), a comic book camp, and a "people and places" camp where students interviewed local businesses and wrote down their stories.
"The need here is so apparent," says Larsen, who got part of her inspiration for Lake Erie Ink from the 826 Valencia literary centers launched by writer Dave Eggers. "We provide a welcome relief for the parents, teachers and kids."
Source: Cynthia Larsen
Writer: Lee Chilcote
Owner Jeff Campbell says he decided to expand in Ohio City because of the loyal customers he's generated at his West Side Market stand, which has seen 25 percent annual growth since he opened it in 2004.
"Ohio City is already Cleveland's foodie area," says Campbell. "I believe it will become nationally known as a foodie neighborhood."
Before the store opened at the beginning of August, Campbell and his crew made all of their popcorn and sweets in two tiny stands at the West Side Market. "We probably should have been here a year ago," he says with a laugh.
The new store is airy and spacious by comparison. It is playfully decorated with bright orange walls and a creamy brown ceiling that stir up cravings for cheese popcorn and chocolate-covered pretzels as soon as one walks in the door. Large storefront windows allow passersby to watch popcorn pop and other treats being made before being lured inside for a taste. Next month, a large sign with Campbell's new logo will be installed on the exterior of the building.
Campbell says he's encouraged by the new businesses that are opening on West 25th Street. "We're planning on adding sidewalk dining, and the owners are close to signing a deal with a hostel that would occupy the floors above us," he says. "Ohio City's growth will come down West 25th Street."
This is in addition to the recent news that Mitchell's Ice Cream will take over the former Moda space down the street.
Campbell's Popcorn and Sweets is located on West 25th St. south of Lorain, near Chatham Ave.
Source: Jeff Campbell
Writer: Lee Chilcote
This year's show, which is the third annual, will be bigger than ever. It features more than 20 designers, including two that are based in Columbus and Toledo.
"The furniture design industry here keeps growing -- this year we even had to turn a few people down," says P.J. Doran of A Piece of Cleveland (APOC), who organized the event along with Jason Radcliffe of 44 Steel. "We'd like this event to evolve each year, and hopefully begin attracting more out-of-state designers."
The show's organizers hold the event in a new space each year to highlight unique properties. In addition to the building's raw industrial beauty, the artwork of owner Giancarlo Callicia, a sculptor, will also be on display. Part of the designers' challenge, Doran says, lies in how to take advantage of the open space.
"This isn't a typical trade show with velvet ropes and white platforms where the work is displayed," he quips. "Each designer will personalize their display."
Doran is particularly excited about the younger designers taking part in the show, many of whom are graduates of the Cleveland Institute of Art (CIA) who emphasize sustainability. "These pieces are made to last," he says. "We call them heirloom pieces, which means there are multiple lives to the product."
He should know: APOC fashions furniture products using 'upcycled' lumber from reclaimed from buildings before they are deconstructed or demolished.
Doran expects more industry collaboration and more buzz about Cleveland's growing furniture design community to come out of this year's event. "We started the FGroup last year as an offshoot of the furniture show, and people started working together," he says. "We're showing there's strength in numbers."
As for the customers, Doran loves seeing visitors' surprised faces the night of the show. "People are always surprised by how much is being made in Cleveland."
F*SHO takes place on Friday, Sept. 9th from 2 to 11 p.m. at 6550 Carnegie Avenue.
Source: P.J. Doran
Writer: Lee Chilcote
When Happy Dog owner Eric Williams offered up his hot dog bar to food-truck operator Chris Hodgson for a night, he had no idea USA Today would get wind of the bash.
Hodgson, chef and owner of the popular food trucks Hodge Podge and Dim and Den Sum, is currently a participant in Season Two of the Food Network's "Great Food Truck Race." Hosted by Tyler Florence, the series features eight top food trucks competing for a $100,000 grand prize.
For Week One, Williams hosted a viewing party at his Detroit Shoreway venue. Hodgson parked both pig rigs out front to feed insatiable fans.
USA Today reader, and Cleveland local, "Big Business" submitted comments and photos of his visit to the viewing party.
Check them out here.
“Downtown is where the action is,” says Alex Cortes, an attorney who lives in the Warehouse District. Cortes is one of the 10,000 people who call downtown home. But to reach the 20,000-resident figure that boosters say Cleveland needs to truly become a vibrant neighborhood in the city, more retail, green space, and housing options will have to come online.
When it opens on September 1, The Nest will be yet another creative weapon in Tremont's arsenal to lure art-friendly shoppers to the neighborhood. Located in a storefront immediately adjacent to Edison's Pub, the boutique and gallery will feature an eclectic array of fine art, photography, jewelry and clothing.
Inventory will range from $6 jewelry items all the way up to $4,000 paintings. There will be products geared towards children, adults, and home décor fans.
"The clincher is that it is all handmade treasures from local artists," explains owner Robin Schulze. "We only support local people. You won't find anything bought wholesale from department stores."
Artists and craftspeople submit work on a modified consignment arrangement, Schulze says. The Nest gets a monthly fee to house and promote the work, but takes only 20 percent on the back end.
Schulze says that she was surprised to discover how easy it was to find participating artists.
"Before we secured the space, I put an ad on Craig's List to test the marketplace," she explains. "I was overwhelmingly inspired by how many people wanted to be a part of this." Now, she adds, there is a waiting list for artists to exhibit their products.
Described as fresh, modern and not stuffy, the space features slate grey and melon-colored walls. A small coffee lounge will offer espresso, tea, and Wi-Fi starting at 10 a.m. Down the road, the owners intend to add retail wine and craft beer to the mix. Eventually, they hope to turn an old garage out back into a wine bar.
The Nest
2379 Professor Avenue, Tremont
A vacant Euclid Avenue storefront has now become a community hub thanks to East 4th Yoga, a new studio that offers free yoga classes and aims to enhance the sense of community downtown.
The studio, which launched last month, offers complimentary, donation-based classes on Saturday mornings at 10 in the former Bang and the Clatter Theatre space at 244 Euclid. While geared towards downtown residents, anyone is welcome to attend. Organizer Tammy Oliver, an East 4th resident, says the studio creates a community gathering space and promotes downtown living.
“There aren’t many opportunities for this kind of gathering space downtown,” says Oliver. “The more opportunities we provide people to live, work and play, the more likely they’ll be to live downtown. We’re trying to create a neighborhood.”
To fund the program, Oliver secured a sponsorship from Oasis Health Care. Additionally, MRN Ltd. has donated the former theatre space, and yoga instructors from across the city volunteer their time. Finally, MVP Valet offers free valet parking for individuals traveling from other parts of the city.
Oliver, who organized the yoga classes as a volunteer, is also the leasing agent for East 4th Street. She says the idea was generated through discussions with friends who can’t afford to take regular yoga classes, and through brainstorming with downtown residents about other amenities that are needed downtown.
“It’s not enough to provide nice living spaces, we need places to shop, hang out and meet our neighbors,” says Oliver. She adds that MRN Ltd. is actively working on plans to recruit additional retailers to the East 4th and Euclid Avenue area.
The funds raised from class donations will be used to purchase equipment such as yoga mats and blocks that will be donated to the Cleveland Metropolitan School District (CMSD). Oliver is hoping to work with a group of yoga instructors and CMSD to create a yoga program that is geared towards urban youth.
“We can use yoga to enrich and bring peace to young people’s lives,” she says.
Source: Tammy Oliver
Writer: Lee Chilcote
Just when you think there couldn't possibly be any national media outlets out there that haven't yet praised Matt Fish's grilled cheese empire Melt Bar & Grilled, along comes Field & Stream magazine.
In the Sportsman’s Notebook section of the latest issue of the world's leading outdoor magazine, “Wild Chef” Jonathan Miles mentions Melt's Lake Erie Monster, pronouncing it one of the best ways to enjoy a catch.
“Melt Bar & Grilled, in the Cleveland suburbs,” Miles writes, “has one specialty: grilled cheese sandwiches. The menu of 26 variations on that humble childhood favorite is just one indicator of how far and wide owner Matt Fish is willing to take a grilled cheese. My favorite: the Lake Erie Monster, in which a Guinness-battered walleye fillet is swamped in a gleeful mess of melted American cheese, jammed between thick slices of toast, and served with jalapeño-spiked tartar sauce. This is fish-camp cuisine taken to its belt-loosening outer limits.”
This latest shout-out joins recent mentions in USA Today, Boston Globe, and ESPN The Magazine, which named Melt one of the top 10 best sports bars in the country.
"Algal oils produce more oil per acre than any other crop," says Jeff Bargiel, Phycal's business development specialist. "Our facility here in Cleveland has expanded multiple times. We've raised a lot of money and we're going forward very quickly."
In addition to seed money and follow-on funding from JumpStart, Phycal has also received funding from the Air Force Research Lab and the Ohio Aerospace Institute, National Science Foundation, Department of Agriculture, and private investors. Most recently, the company received a $50 million grant from the Department of Energy.
Cleveland was a natural fit for Phycal's headquarters because the right people to develop the technology are already here. "We look at the talent pool in Cleveland and we needed talented chemical engineers," says Bargiel. "There's a good base here, the talent pool is very concentrated."
That concentrated talent pool will come in handy as Phycal continues to expand. The company is currently hiring seven people in technical fields to further develop the technology.
Plans are underway to build another pilot plant in Hawaii. Bargiel's hope is to begin manufacturing on a commercial scale by 2018, eventually including jet fuel for private airlines in Phycal's offerings.
Source: Jeff Bargiel
Writer: Karin Connelly
Photo: Bob Perkoski
